You have now mastered the art of malloreddus, you are a pro using the wood board, you can make gnocchetti with both thumbs tied and your eyes…… Read more “The gnocchetti call”
Category: #recipes
Love your discard
I have got a confession to make: I am one of those people that made sourdough during the lockdown. Actually, I became obsessed with it, and I…… Read more “Love your discard”
Tiramisu and its dirty secrets
Who knew that the key for paradise were a few ingredients and a brothel? Very random, isn’t it? Savoiardi, mascarpone, eggs, coffee: this is what comes to…… Read more “Tiramisu and its dirty secrets”
Hot stuff
Picture this: you are living by the sea, kissed by the sunshine almost every day of the year and gifted with the longest summers you can ever…… Read more “Hot stuff”
When life gives you lemons
New Year’s Eve 2019, 23:59. Ready to celebrate the new year with a glass of prosecco and a resolution list longer than usual (this is what happens…… Read more “When life gives you lemons”
And they say romance is dead
Have you ever heard of maritati pasta? It is a special pasta combination, made of orecchiette and maccheroni (also known as minchiareddi), particularly famous in Puglia, one…… Read more “And they say romance is dead”
Autumn risotto
Picture this: it is a nippy day, it is raining, you are super annoyed with work, your dog chewed your favourite chair, your hair is super frizzy,…… Read more “Autumn risotto”
No eggs? No problem!
Sundays for me are the treat day, there is no Sunday without a cake, cannoli or frolle! Yesterday I found some beautiful lemons at the market, and…… Read more “No eggs? No problem!”
Red onion focaccia
Baking is not my forte, I admit it, but focaccia is one of the few things that I can successfully bake. For this recipe I used fast…… Read more “Red onion focaccia”
Cannoli siciliani
Sicily: sunshine, sea and obviously cannoli! These little pieces of heaven need some patience, cannoli moulds and a thermometer to check the temperature of the oil -…… Read more “Cannoli siciliani”