Since I moved to the UK 6 years ago, most of my conversations are about “proper Italian food”: not that I go around restaurants investigating all ingredients…… Read more “The Italian way”
Tag: #cooking
The Superb
“You will see a majestic town, backed against the hills of the Alps, superb both for its men and its walls, the view of which alone suggests its…… Read more “The Superb”
Cheesecage?
“Montalbano felt moved. This was real friendship, Sicilian friendship, the kind based on intuition, on what was left unsaid. With a true friend, one never needs to…… Read more “Cheesecage?”
The last artichoke
-Have you got them? -Not yet, but I spoke to my guy – by the time you get here, they will be in my bag -How can…… Read more “The last artichoke”
The taste of the sea
South of Italy, August. It is 23:30, the temperature isn’t even considering to drop, it is too hot to go to sleep. You live in a small…… Read more “The taste of the sea”
The content(edness) calendar-Day 15
“May you live every day of your life” -Jonathan Swift I have been thinking about this quote, and realised that the definition of “live” might be different…… Read more “The content(edness) calendar-Day 15”
To my younger self
I can’t bake. This is something I already wrote many times here in the blog, and I have said it out loud so many times that I’ve…… Read more “To my younger self”
Not envying the paradise
I have never been shy about my love for Sicily: the landscape, the weather, the food… what’s not to like? I have been lucky enough to have…… Read more “Not envying the paradise”
What’s new?
Sometimes life is full of surprises: over the last year I have been enjoying some cooking classes at The Cookery School at The Grand, York. Baking is…… Read more “What’s new?”
The (semi)circle of life
“As long as Man continues to be the ruthless destroyer of lower living beings, he will never know healthor peace. For as long as men massacre animals,…… Read more “The (semi)circle of life”
THE PARMIGIANA WHISPERER 